Job Offers

Line Cooks are required to perform various food and beverage related tasks including: •Cooking or preparing food items according to procedures or recipes. •Placing food items on serving plates or dishes along with required condiments and utensils to present to customers. •Preparing items quickly and accurately ensuring no waste and in accordance with production and portion requirements and quality standards while maintaining a safe, sanitary work environment. •Maintaining and cleaning all Food Service areas according to all county, state, and federal health codes and sanitation procedures including preparation tables, equipment, floors, supply areas, refrigerators, and coolers. •Washing all dirty dishes and equipment. •Ensuring that cooking grease is rotated properly. •Maintaining all necessary food reporting and labeling to ensure product quality. •At the beginning of the day, responsible for getting food preparation areas stocked and set-up. •At the end of the day, responsible for cleaning up food preparation areas and properly storing unused food items. •Keeping supervisor/manager informed of all supply, food, and product inventory when necessary. •Keeping supervisor/manager informed of situations relating to facility operation, patron complaints or concerns, accidents, emergency situations, damages, and potential safety hazards. •Attend departmental and team meetings as well as participate in all additional training courses. •Perform all duties in a safe manner. •Employees may be asked to move to different locations or job assignments within the property, as needed. Other duties may be assigned

Line Cooks/Cooks

  • Sponsor
  • Employer
    Taco Boy
  • Position
    Line Cook
  • Type of interview
    Skype interview
  • State
    South Carolina
  • hourly wage
    $ 11
  • Accommodation
  • Accommodation price
    $ 0.01
  • Minimum working hours
    32 hours
  • Tips
  • Level in English
  • Getting started
    May 15 2020 - June 10 2020
  • End of work
    September 15 2020 - September 30 2020
  • Interview date
    30.01.2020 - IEX NYC Job Fair

About employer

Taco Boy is a Mexican style Taqueria and Tequila Bar in Folly Beach, SC. As one of Folly Beach’s busiest restaurants, we strive to keep a high quality experience for our guests and customers alike. The Wiki Wiki Sandbar and restaurant at Folly Beach is a lively Tiki Bar and restaurant that aims to bring the spirit of aloha to the most eccentric beach neighborhood in the area. These two restaurants are designed with festive décor. Taco Boy and the Wiki Wiki Sandbar love to be involved with and focus on the local community. We strongly believe in and promote initiatives that inspire and incentivize staff to grow from within.


15 Center St, Folly Beach, SC 29439

Travellers tell

Иван Пейчев


Иван Петов

Мария Матева


Работният ден минава неусетно!

“ Природата тук е много красива и впечатляваща, работния ден минава неусетно, тъй като хората около нас са готини и забавни. ”

“ ”

Уверих се в думите:"Life begins at the end of your comfort zone"

“ В Интеграл се погрижиха за мен сякаш са знаели по-добре от мен самата какво искам.
А за Америка... Каквото и да кажа, няма да е достатъчно, докато не я преживеете сами! ”
1 /
Работният ден минава неусетно!
Иван Пейчев
Иван Петов
Уверих се в думите, че "Life begins at the end of your comfort zone".
Мария Матева

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