Job Offers

The Busser/Runner is responsible for assisting the restaurant servers in providing the best possible service of food and beverage to all Guests by continually removing dirty dishes from Guest tables, serving water, and resetting tables in an expedient manner. Seating Guests in a rotation format as well as taking to-go orders as necessary. Busser/Runners, like all employees, speak English exclusively with Guests and coworkers while on duty. • Demonstrates, encourages and promotes a team spirit amongst the F&B staff. • Picks up and removes all dirty dishes, silverware, and glassware in the dining room whenever necessary and delivers them to the dishwashing area. Separates dishes, silver and glassware into the appropriate areas for washing. • Ensures that the service stations are stocked with appropriate supplies • Assist the servers in clearing off tables during and after Guest meals. Resets tables according to restaurant standard in preparation for new Guests. • Greets Guests after seating, fills water glasses, and delivers bread and butter, refills water and coffee as needed. • Assists the servers when needed by serving Guest meals and responding to Guest requests. • Maintains a clean and orderly workstation at all times. • Informs the supervisor of any problems or Guest complaints. • Completes all assigned side work and cleaning responsibilities. • Assume the role of Room Service attendant as needed. • As assigned must maintain stock, supplies and cleanliness of the Buffet. • Performs other duties as assigned by management • Knowledgeable about entire property, including all scheduled activities, group functions, food and beverage outlets, entertainment and hours of operation of all activities, events and outlets. • Understands and practices the “15-10-5” rule – when encountering a Guest, at 15 feet, makes eye contact; at 10 feet smiles and at 5 feet says “good morning/afternoon/evening”. Enquires about Guest satisfaction whenever possible and thanks the Guest for staying with us.

Food Runner/Busser

  • Sponsor
    CIEE
  • Employer
    Boston Harbor Hotel
  • Position
    Food Runner/Busser
  • Type of interview
    Skype interview
  • State
    Massachusetts
  • hourly wage
    $ 12
  • Accommodation
    no
  • Minimum working hours
    30 hours
  • Tips
    yes
  • Extra hours
    yes
  • Level in English
    Advanced
  • Getting started
    15 May 2020 - 05 June 2020
  • End of work
    30 Aug - 30 Sep 2020

About employer

With our iconic 60-foot archway linking the waters of Boston Harbor to the Boston cityscape, the Boston Harbor Hotel has been enchanting guests with our classically current style since 1987. Our core values and dedication to providing impeccable service and exceptional experiences are embodied by our corporate team and family of staff members — many of whom have been with us for over 25 years. We approach each day with unparalleled love and commitment and truly believe that it is our people, who’ve earned us the awards and accolades below, along with the Boston Harbor Hotel’s reputation as a destination Beyond Compare.

Location

70 Rowes Wharf, Boston

Travellers tell

Иван Пейчев

Аризона

Иван Петов

Мария Матева

Maine

Работният ден минава неусетно!

“ Природата тук е много красива и впечатляваща, работния ден минава неусетно, тъй като хората около нас са готини и забавни. ”

“ ”

Уверих се в думите:"Life begins at the end of your comfort zone"

“ В Интеграл се погрижиха за мен сякаш са знаели по-добре от мен самата какво искам.
А за Америка... Каквото и да кажа, няма да е достатъчно, докато не я преживеете сами! ”
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Работният ден минава неусетно!
Иван Пейчев
Иван Петов
Уверих се в думите, че "Life begins at the end of your comfort zone".
Мария Матева

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