Job Offers

In a back of the house position, your daily responsibility will vary depending on how busy the restaurant is, and your physical and English skills. You will work in one of the positions below - Cook Assistant/Line Cook: •Cooking or preparing food items according to procedures or recipes. •Preparing items quickly and accurately ensuring no waste and in accordance with production and portion requirements and quality standards while maintaining a safe, sanitary work environment. •Maintaining and cleaning all Food Service areas according to all county, state, and federal health codes and sanitation procedures including preparation tables, equipment, floors, supply areas, refrigerators, and coolers. •Washing dirty dishes and equipment. •Ensuring that cooking grease is rotated properly. •Maintaining all necessary food reporting and labeling to ensure product quality. •At the beginning of the day, responsible for getting food preparation areas stocked and set-up. •At the end of the day, responsible for cleaning up food preparation areas and properly storing unused food items. •Keeping supervisor/manager informed of all supply, food, and product inventory when necessary. •Keeping supervisor/manager informed of situations relating to facility operation, patron complaints or concerns, accidents, emergency situations, damages, and potential safety hazards. •Attending departmental and team meetings as well as participating in all additional training courses. •Performing all duties in a safe manner. Dishwasher: Performs a variety of entry-level dishwashing tasks. Routinely cleans, washes and stores food and beverage service items, equipment, and the kitchen area. Keeps all kitchen areas, equipment, machines, etc. clean, sanitized and organized during individual shift. Assist all cooks and chefs as necessary. Assist in daily cleaning and sanitation duties. Maintain clean and safe work area. Maintain cleanliness of all kitchen and dining room materials. Follow all machine cleaning procedures. Work in designated station set by the Location Chef / Sous Chef. Assist all cooks in daily preparation of menu items. Report to work at designated time in clean, neat and approved uniform. May periodically train new employees or staff from other departments. Complies with all health and safety codes in handling and storage of all food products and kitchen equipment. Varied hours; both AM and PM are required. Will work with various soaps and cleaning chemicals. Gloves, aprons and safety materials are provided.

Back of House

About employer

Are you ready to spend an unforgettable summer in California, working on the shores of world famous Lake Tahoe? Are you looking for a job that provides housing and is near famous cities you can visit after your work period? West Shore cafe offers a fun work environment. In your days off, you can visit San Francisco (3 hours away), go hiking, and go swimming in beautiful Lake Tahoe!

West Shore Cafe Inn is a popular year-round, lakefront gathering place for Tahoe residents and visitors; renowned for offering instant access to Tahoe's myriad water sports and activities during summer as well as skiing and snowboarding during winter at its adjacent sister property, Homewood Mountain Resort.

West Shore Cafe's renowned reputation for stunning views of Lake Tahoe. Also, free valet boat service is available to guests all summer long, every day the restaurant is open. Guests can tie up to one of our buoys and enjoy lunch, cocktails or dinner on the magical West Shore of Lake Tahoe.


5160 W Lake Blvd, Homewood

Travellers tell

Мария Матева


Иван Пейчев


Иван Петов

Уверих се в думите:"Life begins at the end of your comfort zone"

“ В Интеграл се погрижиха за мен сякаш са знаели по-добре от мен самата какво искам.
А за Америка... Каквото и да кажа, няма да е достатъчно, докато не я преживеете сами! ”

Работният ден минава неусетно!

“ Природата тук е много красива и впечатляваща, работния ден минава неусетно, тъй като хората около нас са готини и забавни. ”

“ ”
1 /
Уверих се в думите, че "Life begins at the end of your comfort zone".
Мария Матева
Работният ден минава неусетно!
Иван Пейчев
Иван Петов

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